Swedish Fruit Soup Recipes. Serve. Based on a recipe from Beatrice Ojakangas' cookbook, The Finnish Cookbook. 2 tbsp. View Recipe. Beat with egg beater or mash with fork until stringy. Sweet soup can be served either warm or cold, as a dessert or snack or breakfast selection. 1 can (20 ounces) pineapple chunks, drained. Top hot soup with shredded cheddar cheese, or another cheese of your choice. Remove cinnamon and star anise. A naturally carbonated beverage derived from a recipe for Finnish sima which contains fruit juices, natural carbon dioxide, and some or a lot of alcohol depending on the amount of sugar and fermentation time. Here's a basic recipe – feel free to experiment with the types of fruit according to your taste and the ingredients you have on hand. 1/3 cup maraschino cherry juice or grenadine syrup, optional. Mix cornstarch with enough cold water to make a thin paste. cornstarch. 6 whole cloves. Bring 5 cups of water to a steady boil. 2 c. orange juice. A refreshing cool and creamy soup made with mango. ), 14 Warm and Cozy Mulled Wines for Holiday Parties. 1/2 c. seedless light raisins. salt. Serve hot or cold. 1 cup apple juice, or other light-colored fruit juice. Add cornstarch, stir til a little thick (Need to be a little soupy) Still Beat with egg beater or mash with fork until stringy. A delicious way to get one of your daily fruit servings. (11 c.) water. Bring 5 cups of water to a steady boil. Stir in Simmer dried fruit in water with a cinnamon stick and sugar until fruit is tender, about 30-60 minutes. Reduce heat to medium, and maintain at a low simmer for 25 minutes. Mix cornstarch with enough cold water to make a thin paste. 1/4 tsp. Warm Winter Fruit Soup soupeasyfruitycinnamon. 1 comments; 2 bookmarks; by . Put fruit in heavy sauce pan and add water to cover over 1 inch. Add sugar cook to a rolling boil, stirring occasionally. Use homemade cookie "floaters" for a sweet finishing touch to this lovely soup. Get daily tips and expert advice to help you take your cooking skills to the next level. :) 6:59 pm, March 06, 2009 3 inch stick cinnamon. quick cooking tapioca. 1 1/2 c. white sugar. It's very yummy, as I'm sure your raisin soup is too. Stir in dried apples, raisins or currants, dried apricots, dried prunes, pearl tapioca, cinnamon stick, and star anise, if using. In a 3 quart saucepan combine juice, tapioca, and cinnamon stick (do not turn on the heat). As an added bonus, my brother researched foods that help one with quality sleep, and this is among them! Finnish summer dish of fresh field or garden pea pods boiled in salted water until tender. Add cornstarch, stir til a little thick (Need to be a little soupy) Still boiling drop dumpling into hot soup by teaspoon (dip teas. Serve hot or cold. 1 cinnamon stick. 2: Top hot soup with shredded cheddar cheese, or another cheese of your choice. Put fruit in heavy sauce pan and add water to cover over 1 inch. If most of the liquid were cooked out, this would be known as a compote (“kompott”). Dried fruit soup with rice porridge is a traditional Finnish Christmas dessert. 2 tbsp. To me and my visiting brother, this is divine! cold water. Cook apricots in boiling water until tender. ", (Nutrition information is calculated using an ingredient database and should be considered an estimate. You may add blueberries or sliced strawberries as a garnish when in season. 2 comments; 15 bookmarks; by . 1/8 teaspoon salt. Search. Cook for about half an hour. 1/3 c. sugar. 1 package (10 ounces) frozen sweetened sliced strawberries, thawed. Cook for about half an hour. Stir in fruit juice and heat for a final 5 minutes. See a recipe for Peas in the pod. Mix into soup, stirring well. Finnish Mixed Fruit Soup & Rice Pudding @ Not Quite Nigella Dressing: 1 dl cream 1 tsp vinegar (10%) 1 tsp sugar (water the beetroot was cooked in) 1 can (11 ounces) mandarin oranges, drained. 4 c. water. 1/4 teaspoon ground nutmeg. 12 oz. Freelance food writer who specializes in Scandinavian cuisine and is the author of "The Everything Nordic Cookbook. by . The trick is to simmer the soup slowly to retain the shapes of the fruit. The pods are dipped in melted butter, placed whole in the mouth and the pulp and peas stripped off by pulling the pod between the teeth. To keep track of your recipes and Nutrition plans, You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. ... Blueberry Vellia Finnish Fruit Soup With Sweet Dum... blueberrieseasyblueberry. The soup recipe is like yours, but in addition to raisins we usually put in also prunes, dried apples, and apricots. 3 comments; 2 bookmarks; by . Fat free sour cream may be substituted for the half-and-half cream. mixed dried fruit (apricots, prunes, pears, apples & raisins) 2 3/4 qt. Let sit for 15 minutes to hydrate the tapioca, then add the dried cherries and heat over medium high heat, stirring occasionally for 10 to 15 minutes until the tapioca is clear. Depending on the time of year, serve as preferred: Serve warm as soup or … 8 recipes to browse. Add rice and raisins. Text Ingredients. Swedish Split Pea Soup easycheap. FINNISH FRUIT SOUP. Add rice and raisins. 1 tbsp. Add sugar cook to a rolling boil, stirring occasionally. To get started click. mixed dried fruits (Add 1/2 c. dried apples if not included in dried fruit.) It can be served with a pat of butter, sprinkled with cinnamon and sugar or with warm or chilled into soup after each addition,helps slide off spoon) will rise to … Mix into soup, stirring well. If I said that I love this recipe, it may be my taste buds, heavily influenced by the Finnish-American culture in which I grew up! Cook apricots in boiling water until tender. Mix the cornstarch in 2 tablespoons water. Dried fruit soup, known as “Sotsuppe” or "Sweet Soup" is a Scandinavian/Norwegian favorite, as classic as Dala horses or director Ingmar Bergman. 1 1/2 lb. Steps to Make It Gather the ingredients. Finnish Summer Vegetable Soup Recipe "Kesäkeitto" - SaimaaLife FINNISH FRUIT SOUP.